The UN’s sustainable development arm has unveiled six principles for sustainable food production, aimed at ensuring that food produced worldwide is healthy, good for the...
New research by Greenpeace has revealed that the pollen collected by European bees contains a ‘toxic cocktail’ of up to 17 different pesticides. Data collected in...
A piece of research spanning 25 years has suggested that farming techniques that safeguard the soil, water and the environment have been successful and are economically...
An event to investigate the ‘true cost’ of food has received support from the Prince of Wales, who is known for being a long-time advocate of...
Sustainable and intelligent farming practices are crucial in tackling the negative effects of climate change, a leading Indian scientist has said. Nishi Rai, a scientist at...