It was revealed yesterday that major restaurant chain Whitbread has served 250,000 dishes of “beef lasagne” in which more than one third of the meat content was...
Producing red meat affects the environment 10 times more compared to other livestock types, as it requires more land and irrigation water, while resulting in more...
China’s use of water for agriculture has come under scrutiny, with crops grown in water-stressed regions later exported to areas that experience lots of rain. Experts...
The Pig Idea is a new initiative to feed pigs with food wasted by supermarkets and kitchens – a practice banned by the European Union following the...