Ed Bailey, assistant fund manager for the Sarasin Food and Agriculture Opportunities Fund, explores some of the innovations, adaptations and policies that will drive sustainable production...
The Natural Environment Research Council has warned that several rivers in the UK could be highly polluted, after researchers discovered that tonnes of ammonium reach the...
A study on nitrogen assessment has concluded that people in Europe should reduce their consumption of meat and dairy by 50%, in order to tackle both...
A piece of research spanning 25 years has suggested that farming techniques that safeguard the soil, water and the environment have been successful and are economically...
Pollution, waste, resource scarcity and price volatility, deforestation, polar ice loss, biodiversity loss, abuse of humans, corporate malpractice, loss of the wilds, the collapse in bee...
The horsemeat scandal has cast a long shadow over cheap meat, and the implications are far more serious than just outrage over poor food labelling. Our Nutrient World,...