The Resource Efficient Scotland programme has unveiled the Green Retail App, a tool for small size shops and retailers to save on water, energy and waste....
American hotel company Hyatt has outlined a series of ambitious targets for 2020 to reduce water and energy use and boost sustainability in other areas, with...
As golf enthusiasts gear up to watch Team Europe vs Team USA in the Ryder from Friday, the real winner at the event could be sustainability....
It may be one of the most remote, inhospitable tourist destinations on Earth, but not even Mount Everest is safe from litter. Earlier this week, Nepalese...
Waste cigarette butts could be used to create efficient energy storage devices, research from scientists in South Korea has found. The research looked at a one-step...
Operations have begun at what is now the largest food waste to energy plant in Wales, at a £7.5 million facility in Denbighshire. The Waen plant...
The government has launched a new long-term plan to deal permanently with the country’s radioactive waste, including paying councils up to £1 million each year for...
Food and garden waste has been used in the construction of Glasgow’s Commonwealth Games venues, boosting the sporting event’s sustainability credentials. The organisers have made commitments...
A new report highlights the lack of organisation within UK waste management, saying a more circular economy could also bring £2 billion in private investment to...
Two leading scientists on the subject of plastic in the marine environment have called for urgent action to “turn off the tap” and divert plastic waste...
Blue & Green Daily finds and summarises the top sustainability stories around the web every morning. We start with our own picks from Blue & Green...
The musician Pharrell Williams has created a new environmentally-friendly clothing line, in collaboration with G-Star RAW and the Vortex Project. The ‘RAW for the Oceans’ collection...
The UK’s crucial energy, transport, waste and water infrastructure is at risk from the impacts of climate change because of a lack of investment, a damning...
A new report by the University of Cambridge has found that Britain could have a shortfall of 2m hectares of land for food by 2030. The...
U- Konserve produces reusable, safe and waste-free storage products for food to be used by families, which are also sustainably made and aim to reduce the...