The environment secretary has reaffirmed his support for genetically modified (GM) food, lauding the opportunities it offers to British farmers. Speaking at the Oxford Farming Conference,...
Over the past few years, many consumers have begun to feel a sense of urgency in the need to change their behaviour. This comes from their...
Thirteen environmental charities have expressed concern that the EU-wide pesticide ban to protect bees, which came into force on Sunday, might not be monitored effectively in...
Sales of organic food and drink have increased marginally in 2013, following a decline during the recession. The Soil Association hopes that sales will be boosted...
Fans of the long-running BBC radio soap The Archers are being offered the chance to own a share in the farm that inspired the series. The...
Blue & Green Tomorrow’s core aim is to encourage readers to buy from, and invest in, businesses that balance the needs of the planet, its people and...
Cutthroat, challenging, lucrative; just three words that can be used to describe the advertising industry. But there is one company striving to break the mould –...
Organic September is almost over, but that shouldn’t signal the end of your commitment to organic and sustainable food, farming and land-use. Far from it. We...
The third instalment in our series about the Soil Association’s Organic September celebrations sees us explore the notion of ‘good food for all’. ‘Good’ can mean a...
Last week, we asked what ‘organic’ meant as part of the Soil Association’s month-long Organic September celebrations. This time, we look at what you can do to...
The Soil Association recently launched Organic September – a celebration of “healthy, humane and sustainable food, farming and land use”. In the first of four articles on the...