According to the Marine Stewardship Council (MSC), UK shoppers are more concerned with preserving the oceans than price and brand when buying seafood In fact, over...
Sustainability was found to be a key driver for seafood purchasers, a new global independent research has found. Overall across 21 countries, sustainability is rated as more...
Funding has been awarded to six organisations by the Marine Stewardship Council (MSC). This enables the organisations to delivery projects to support small scale and developing...
World Oceans Day took place on Wednesday 8 June this year and the Marine Stewardship Council (MSC) marked the day by publishing a report. The study...
New figures from the Marine Stewardship Council (MSC) show that discount supermarket, Lidl has more than doubled its range of sustainably sourced seafood over the last...
An effort to eat more healthily is the main reason why one in six UK adults (17%) are consuming more fish than a year ago, but for...
Ten years after North Sea cod stocks came close to collapse, consumers are still “completely confused” about whether or not they can eat cod with a...
Shoppers in the UK have increased their grocery spend on sustainable fish and seafood, according to the latest retail sales figures from the Marine Stewardship Council...
Coles have created a wave of change becoming the first major supermarket in Australia to offer its customers certified sustainable and traceable seafood in their delis....
The Marine Stewardship Council (MSC) has today released its annual report, marking 15 years since the launch of the transformational program rewarding and incentivising sustainable fishing....
Greenpeace’s tuna league table for 2015 sees the UK’s largest tinned tuna brand, John West, sink to the bottom of the ranking, with a woeful 98% of its...
Lost and abandoned fishing gear is causing irreparable damage to the world’s oceans. Experts from around the world will meet in London today to launch the...
There is a growing gap between supermarkets when it comes to offering their customers labelled sustainable seafood choices that protect the ocean environment, despite growing demand...
Research from the Marine Stewardship Council (MSC) has found only 14% of England’s 16,784 state-funded primaries provide a choice of sustainable seafood. The ‘end of year...
Asda has published a review of its fish stocks, with analysis of how each type of fish was caught and where, in response to concerns from...