The number of top businesses incorporating the dangers of climate change in their boardroom agenda has increased, but work remains to achieve definitive action across the...
Energy secretary Ed Davey has delivered a clear signal over his views about the controversial shale gas extraction method, fracking, saying that the technique might not...
John Ditchfield, a managing partner at independent financial advisers (IFA) Barchester Green, has been elected to the board of directors of the UK Sustainable Investment and...
Lara Solomon, head of communications at responsibletravel.com, has written an excellent 16-point guide to travelling responsibly in The Huffington Post. Her tips chime perfectly with the...
The Soil Association recently launched Organic September – a celebration of “healthy, humane and sustainable food, farming and land use”. In the first of four articles on the...
Ice in the Arctic Sea has continued melting, dropping below 4 million square kilometres less than a fortnight after reaching its lowest ever point since records began in...
Clare’s dad starts redecorating the living room, and Clare suggests eco-friendly paints. Okay, this is not good. Our living-room is a total mess. All because of...
Another Friday; another feature round-up. Sit back, grab a coffee and have a browse through some of the longer articles that have graced Blue & Green...
Sustainable investment has been highlighted as the “only solution” to the ever-growing demand for food, in a report by global investment boutique, Sustainable Asset Management (SAM)....
Welcome to the first luxury cottage profile in Blue & Green Tomorrow’s cottages4you series. We kick things off with Little Park Hill Farm, a spacious country retreat...